Zen & fermentation tofu dishes

京都市, Jepang

Pengalaman yang diadakan oleh Naomi

  1. 2 jam
  2. Diselenggarakan dalam bahasa Inggris dan Jepang

Yang akan Anda lakukan

◎You can enjoy making handmade tofu and  other Japanese dishes.
◎Our dishes are gluten-free , MSG-free and vegan dishes. We use koji seasoning, Japanese traditional natural seasoning.
◎Thorough our experience, you can learn zen philosophy and how to lead wellness lifestyle both physically and mentally.
◎You can enjoy the experience in the historical Samurai house built 300 years ago.

Please come here on reservation time.
We have 4 session.

①I explain about tofu and Japanese traditional fermented seasoning.

②I talk about the intestinal environment.
    The way of improving our intestine environment.

③Let's enjoy cooking.
    You can make tofu by yourself.
It is very soft and yummy.
Traditionally, when we make tofu, simultaneously tofu refuse are made.
It is rich in nutrition but it is disposed of as a industrial waste, so we make it delicious dish.

④Let's enjoy tasting.
 
◎You can enjoy making handmade tofu and  other Japanese dishes.
◎Our dishes are gluten-free , MSG-free and vegan dishes. We use koji seasoning, Japanese traditional natural seasoning.
◎Thorough our experience, you can learn zen philosophy and how to lead wellness lifestyle both physically and mentally.
◎You can enjoy the experience in the historical Samurai house built 300 years ago.

Please come here on reservation time…

Yang disertakan

Ini tuan rumah Anda, Naomi

Menjadi Tuan Rumah di Airbnb sejak 2019
  • 3 Ulasan
  • Identitas terverifikasi
Hello, thank you for looking. 
My  name is Naomi.
I'm a massage therapist for 18 years and cooking instructor.
Sometime, I'm a Japanese tea instructor in the Kyoto samurai house.
I'm interested in leading wellness lifestyle both physically and mentally, so through my experience, I hope to enjoy cooking, eating and learning together.

Massage therapist, cooking instructor, Japanese tea instructor, these are different works.
But for me, these are almost same.
When I give massage, when I cook, when I do Japanese tea ceremony, I concentrate moment to moment.
During these processes, I don't regret the past, I don't worry about the future.
I lenjoy living in the here and now with gests.
It is very good for our health both physically and mentally.
So, our cooking class is not only enjoyable, but also useful the practice of mindfulness.
Hello, thank you for looking. 
My  name is Naomi.
I'm a massage therapist for 18 years and cooking instructor.
Sometime, I'm a Japanese tea instructor in the Kyoto samurai house.
I'm interested in leading wellness lifestyle both physically and mentally, so through my experience, I hope to enjoy cooking, eating and learning together.

Massage therapist, cooking instructor, Japanese tea instructor, these are different works.
But for me, these are almost same…
Untuk melindungi pembayaran Anda, jangan pernah mengirimkan uang atau berkomunikasi di luar situs web atau app Airbnb. Ketahui lebih lanjut

Mulai $70/ orang

$70 per orang
$70 per orang

Tempat yang akan Anda datangi

We enjoy this class in Samurai house.
The samurai house is very old residence built about 300 years ago!!
The samurai had lived here and protect the famous temple called "West-Hongwanji"(Nishi-Hongwanji).
10 minutes walk from Kyoto Station.
One street west from Nishinotoin Streetand two street east from Horikawa Street.It is on Higashi Nakasuji Street. About 50M north from Shichijo Street.

Mendapat nilai 5.0 dari 5 berdasarkan 3 ulasan.

Kendal
November 2021
I learned to make so many lovely new dishes today. And to enjoy eating them too... Well, I was VERY full by the end of it I learnt lots about different sorts of tofu, miso and how to use vegetables in ways I hadn't thought before. It's great value and in a really lovely location so close to the main station.
Alice
Juli 2020
It was such an unique experience, we learnt so much about tofu and fermentation and the food was delicious and healthy. We are now trying to apply Naomi knowledge on food and health on our everyday life! Thanks Naomi! Highly recommended!!
Rita
Februari 2020
With strong Buddhist traditions and local specialties like tofu and Kyo-yasai (Kyoto vegetables), Kyoto has some excellent vegetarian restaurants. One step beyond this is the vegan experience with the incredibly kind and gracious Naomi san at Samurai House. The house itself is over 300 years old with it’s charming entry and dining area garden views which was only the beginning of our wonderful experience. Naomi san’s passion for transforming simple pure foods into a feast was apparent as we worked together under her gentle guidance to create an amazing meal. Each individual dish contained such clarity in taste and perfection in its most simplistic form. We learned much more than we had hoped for, and my husband and I left smiling and filled with joy and appreciation for what Naomi san brought to the experience of truly being mindful in preparing and enjoying a lovely vegan meal. We highly recommend this experience with Naomi san. We have experienced countless gems during our nearly 3 years in Japan, and this was definitely one of the highlights of our trip to Kyoto. Arigatōgozaimashita, Naomi san!

Pilih dari tanggal yang tersedia

2 tersedia

Hal yang perlu diketahui

Persyaratan tamu

Tamu berusia 6 ke atas dapat ikut serta, hingga total 4 tamu. Orang tua juga boleh membawa anak berusia di bawah 2 tahun.
Semua peserta harus memakai alat pelindung wajah dan mempraktikkan jaga jarak sosial.

Kebijakan pembatalan

Jika membatalkan hingga 7 hari sebelum waktu mulai Pengalaman, atau dalam 24 jam sejak pemesanan asalkan pemesanan dilakukan lebih dari 48 jam sebelum waktu mulai Pengalaman, Anda akan mendapatkan pengembalian uang penuh.