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ATLA
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THIS PLACE IS WINNING ALL ACCOLADES AT THE MOMENT The restaurant puts an added emphasis on breakfast, a meal that’s often overlooked by restaurants in New York. It opens at 8:30 a.m. daily, serving dishes like guacamole-goat-cheese molletes (a sort of Mexican bruschetta typically made with black beans), coconut yogurt with blueberries, and the Mexican sweet breads called conchas and orejas. There’s also an arctic-char tostada that nods to NYC’s Jewish-appetizing tradition with capers, scallions, serrano chili, and farmer cheese.
THIS PLACE IS WINNING ALL ACCOLADES AT THE MOMENT The restaurant puts an added emphasis on breakfast, a meal that’s often overlooked by restaurants in New York. It opens at 8:30 a.m. daily, serving dishes like guacamole-goat-cheese molletes (a sort of Mexican bruschetta typically made with black b…
Extensive mezcal selections, luxurious Mexican plates. If you go for brunch, I recommend the chilaquiles. 15 minute walk to Noho.
From the chefs of award-winning Cosme, come here for elevated Mexican cuisine.
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Lokasi
372 Lafayette St
New York, NY